| Description | Bibliographic index and abstract database covering industrial and applied microbiology, including: significant findings and practical applications in agricultural, food and beverage, chemical, and pharmaceutical industries. It is a sub-database of Biological Sciences [details]. Major areas of coverage include: Fermentation; Microbial Degradation; Food Microbiology; Microbial Toxins; Plant Diseases; Post-Harvest Decay; Plant Protection; Forestry; Soil Microorganisms; Mineral Microbiology; Protection of Materials ; Hydrocarbons; Microbial Resistance; and Antimicrobial Agents. |
|---|---|
| Subjects | Industrial and applied microbiology, including: Food Microbiology, microbial resistance, fermentation |
| Coverage | 1982 - present |
| Publisher | ProQuest LLC |
| Vendor | ProQuest LLC |
| Interface | ProQuest |
| License | There are no restrictions to the number of simultaneous users. Access to Industrial and Applied Microbiology Abstracts (Microbiology A) is restricted to current students, faculty, and staff of the University of Saskatchewan, and to "walk-in" users of the University of Saskatchewan Library for educational, research, and non-commercial personal use. It is accessible in the library, on campus, and remotely. Systematic copying or downloading of electronic resource content, including the downloading of a full issue, is not permitted by Canadian and International Copyright law. |
Connect to Industrial and Applied Microbiology Abstracts (Microbiology A) 
